Meat Origin Swedish Lapland – A Case For Eating Natural
Nordic eating has in recent years been compared to the Mediterranean diet in terms of health benefits and the ‘Nordic Diet’ has been…
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Senior Editor
An Exceptional Golf Tour of Sweden
“The game has such a hold on golfers because they compete not only against an opponent, but also against the course, against par, and most…
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Mathias Dahlgren at the Stockholm Grand Hotel
With interest in Nordic cooking on the rise, we focus on one of Sweden’s best chefs, and his residences in one of the Swedish capital’s…
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Bodegas Marqués de Terán
Overlooking the village of Ollauri on the hillside, ventilation chimneys, some of which date back to the Middle Ages, rise from the numerous…
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Golf & Wine Box
The ideal gift to any golf loving friend or why not to your self, who doesn’t like a birdie or eagle in the weekend? BonV presents the…
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Food & Wine, News, Scandinavia
Time for Game
Delicious 100% natural reindeer filet with intensive flavour and delicate texture served with seasonal vegetables and horseradish cream. Many people…
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Reindeer Wellington
Serve up a supreme game version of this classic using reindeer filet from Sweden’s nordic region with GC’s own Wellington recipe. …
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Food & Wine, Recipes, Scandinavia
Chanterelle mushroom pie the Scandinavian way
An upgraded classic with a hint of thyme and luscious cheese, this is capital comfort food. Ingredients: Pastry base 200 g spelt flour 125 g…
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Västerbottensost Swedish Premium Cheese
National symbol for Swedish quality produce, Västerbottensost is a classic cheese. Mature and intensely flavourful with a salty, fruity and sour…
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Aix & Terra, France
Situated in the heart of Aix-en-Provence in Southern France, Aix & terra celebrates and reinvents the recipes from traditional Provencal cuisine.…
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Food & Wine, Recipes, Scandinavia
Toast Skagen
The most popular and classic of all Swedish gourmet dishes, with hand pealed prawns from the west coast, dill, mayo, horseradish and topped with…
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Food & Wine, Recipes, Scandinavia
Västerbottensost Cheese Pie
Popular and delicious Swedish pie made with the country’s emblematic Västerbottensost. Ingredients: Pie pastry 125 g butter 300 ml…
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Food & Wine, Recipes, Scandinavia
Reindeer carpaccio
This reindeer carpaccio is packed with wild flavour, set off perfectly by the tartness of lingonberries and horseradish. Ingredients: 150 g…
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Patatas bravas
One of Spain’s most served native dishes in restaurants and bars across the country, patatas bravas are a staple of Spanish tapas cuisine.…
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Nordic Gourmet Experience
Discover the most ethical pantry in the world.. Gastronomic Cargo’s introduces a range of products that include wild salmon and nordic caviar…
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Rosara: Gourmet Craftsmanship in a Jar
Conservas Artesanas Rosara is a Spanish company that produces premium gourmet canned products with designation of origin, such as asparagus from…
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Cortina d’Ampezzo
Self-proclaimed Queen of Italian lifestyle, culture and gastronomy, exclusive winter-sport resort Cortina d’Ampezzo is nestled in a valley…
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